Antioxidant-Based Preservation of Thiamine in a Vitamin Premix
Adding 0.25% Oxy-GonĀ® antioxidant to a vitamin premix significantly improves thiamine (Vitamin B1) stability, reducing nutrient loss during storage compared to untreated formulations.
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Amet minim mollit non deserunt ullamco est sit aliqua dolor do amet sint. Velit officia consequat duis enim velit mollit. Exercitation veniam consequatostrud amet.
Adding 0.25% Oxy-GonĀ® antioxidant to a vitamin premix significantly improves thiamine (Vitamin B1) stability, reducing nutrient loss during storage compared to untreated formulations.
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